Sen Ka Sen Kitchen by Chef Dang is a hidden garden restaurant in Chiang Mai, offering a unique dining experience with a blend of pasta, steak, and Thai fusion dishes. With over 30 years of experience in five-star hotels, Chef Dang brings professional culinary techniques and premium ingredients to every dish. From our creamy carbonara to our signature grilled sea bass steak, each plate is carefully crafted with attention to detail and presentation. Located in a cozy garden setting, Sen Ka Sen is known as a hidden restaurant in Chiang Mai where travelers can enjoy high-quality food in a relaxed and welcoming atmosphere.
Whether you are looking for the best pasta in Chiang Mai or a perfectly grilled steak, our menu is designed to satisfy both international visitors and local food lovers. Despite delivering a fine-dining level of quality, our prices remain affordable, making Sen Ka Sen one of the best value restaurants in Chiang Mai. It is the perfect place for couples, families, and friends who want to enjoy great food without paying premium prices.
One of the most popular fusion dishes at Sen Ka Sen, combining classic Italian spaghetti with authentic Thai tom yum flavors. Rich, aromatic, and slightly spicy—perfect for travelers looking to try something unique in Chiang Mai.
A signature fusion pasta at Sen Ka Sen, combining creamy squid ink sauce with fresh seafood and perfectly cooked spaghetti. Rich, aromatic, and one of the most unique pasta dishes to try in Chiang Mai.